Mixed Berry Cheesecake
Total Time185mins
Rating0.0/ 5.0
Servings8people
Ingredients
4
Digestive biscuits7 oz
Melted butter3.5 oz
Cream cheese14 oz
Heavy cream7 fl oz
Powdered sugar3.5 oz
Vanilla extract1 tsp
Mixed berries (raspberries, blueberries, blackberries)7 oz
Mixed berry jam2 tbsp
Instructions
1
Crumble the digestive biscuits and mix them with the melted butter.
2
Press the mixture into the bottom of a springform pan to form the base.
3
Place the base in the refrigerator while you prepare the cream.
4
Whip the cream cheese, heavy cream, powdered sugar, and vanilla extract until smooth.
5
Spread the cream over the biscuit base and chill in the refrigerator for several hours.
6
For the topping, gently warm the mixed berry jam and stir in the fresh berries.
7
Spread the topping over the cheesecake before serving.