Brownies Recipe
Total Time40mins
Rating0.0/ 5.0
Servings8people
Ingredients
4
Butter5.3 oz
Dark chocolate7.1 oz
Sugar4.2 oz
Eggs2
All-purpose flour2.8 oz
Vanilla extract1 teaspoon
Salt
Instructions
1
Melt the butter with the dark chocolate in a double boiler.
2
Add the sugar and mix well.
3
When the mixture has cooled slightly, incorporate the eggs one at a time.
4
Add the vanilla extract and a pinch of salt.
5
Sift in the flour and mix only as much as necessary.
6
Pour the batter into a baking pan lined with parchment paper.
7
Bake in a preheated oven at 350°F (180°C) for about 25 minutes.
8
Let cool, then cut into squares and serve.