Total Time20mins
Rating0.0/ 5.0
Servings2people
Ingredients
4
Penne pasta250 g
Olive oil2 tbsp
Pesto sauce3 tbsp
Garlic1 clove
Grated Parmesan cheese30 g
Salt0.5 tsp
Black pepper0.3 tsp
Instructions
1
Cook the pasta in plenty of salted water according to the instructions on the packet.
2
After draining, heat the olive oil in a pan and lightly sauté the finely chopped garlic.
3
Add the cooked pasta to the pan and stir.
4
Add the pesto sauce to the pasta and heat for 1-2 minutes while stirring well.
5
Transfer to a serving plate, sprinkle with grated Parmesan cheese and black pepper.
6
If you like, you can serve it with a slice of bread on the side. Enjoy your meal!