Meatless Çiğ Köfte Recipe

Name: Meatless Çiğ Köfte Recipe
Prep time: 20 min
Total time: 20 min
Yield: 4 servings
Ingredients: 300 g Fine bulgur; 15 ml Tomato paste; 15 ml Pepper paste; 50 ml Olive oil; 1 unit Juice of one lemon; 50 ml Pomegranate molasses; 1 unit Large onion (grated); 2 cloves Garlic (crushed); 5 ml Red pepper flakes; 5 ml Isot pepper; 2 ml Black pepper; 2 ml Cumin; 5 ml Salt; null null Lettuce (for serving); null null Lemon wedges (for serving)

#Vegetarian #Vegan #Easy #Raw #Grain #Turkish Cuisine #Vegetables #Halal

Total Time20mins

Rating0.0/ 5.0

Servings4people

Nisan Bozkurt

@NisanTadında

Ingredients

Fine bulgur300 g

Tomato paste15 ml

Pepper paste15 ml

Olive oil50 ml

Juice of one lemon1 unit

Pomegranate molasses50 ml

Large onion (grated)1 unit

Garlic (crushed)2 cloves

Red pepper flakes5 ml

Isot pepper5 ml

Black pepper2 ml

Cumin2 ml

Salt5 ml

Lettuce (for serving)

Lemon wedges (for serving)

Instructions

Place fine bulgur in a large bowl.

Add tomato paste, pepper paste, grated onion, crushed garlic, red pepper flakes, isot pepper, black pepper, cumin, and salt on top.

Knead the ingredients thoroughly.

After kneading for a while, add olive oil, lemon juice, and pomegranate molasses.

Continue kneading until all ingredients are well combined and the bulgur softens.

Shape the prepared çiğ köfte.

Serve generously with lettuce and lemon wedges.

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