Lychee Martini

Name: Lychee Martini
Prep time: 15 min
Total time: 15 min
Yield: 1 serving
Ingredients: 60 ml good-quality vodka; 30 ml lychee liqueur; 30 ml lychee syrup (from a tin of lychees); null null Ice; 2 null tinned lychees (for garnish)

#Fruit #Easy #Alcohol

Total Time15mins

Rating0.0/ 5.0

Servings1people

Zoey King

@zoeyking

Ingredients

good-quality vodka60 ml

lychee liqueur30 ml

lychee syrup (from a tin of lychees)30 ml

Ice

tinned lychees (for garnish)2

Instructions

Place a martini glass in the freezer for 10-15 minutes, or fill it with iced water while you make the cocktail.

Measure and pour 60 ml of good-quality vodka, 30 ml of lychee liqueur and 30 ml of lychee syrup (from a tin of lychees) into a cocktail shaker.

Fill the shaker two-thirds full with ice, secure the lid and shake vigorously for 15-20 seconds, until the outside of the shaker feels frosty.

Discard the ice or water from the chilled glass, strain the cocktail into the glass and garnish with 1-2 tinned lychees.

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