Total Time40mins
Rating0.0/ 5.0
Servings4people
Ingredients
4
Bonito2 medium
Olive Oil2 tablespoons
Salt1 teaspoon
Black Pepper1 teaspoon
Lemon1 piece
Fresh Rosemary1 sprig
Instructions
1
Clean the bonitos thoroughly and slice them.
2
In a bowl, mix olive oil, salt, and black pepper.
3
Toss the bonito slices with this mixture.
4
Arrange the bonito slices on a baking tray.
5
Place lemon slices and optionally fresh rosemary between them.
6
Bake in a preheated oven at 200°C for about 25 minutes.
7
Serve hot, accompanied by plenty of salad.