Bloody Mary

Name: Bloody Mary
Prep time: 5 min
Total time: 5 min
Yield: 1 serving
Ingredients: 50 ml good-quality vodka; 150 ml tomato juice (use a good-quality brand); 15 ml freshly squeezed lemon juice; null null Worcestershire sauce, to taste; null null Tabasco sauce, to taste; null null pinch of salt; null null pinch of freshly ground black pepper; null null ice cubes; null null celery stick (for garnish); null null lemon slice (for garnish)

#Easy #Alcohol

Total Time5mins

Rating0.0/ 5.0

Servings1people

Nuria Cruz

@nuriacruz

Ingredients

good-quality vodka50 ml

tomato juice (use a good-quality brand)150 ml

freshly squeezed lemon juice15 ml

Worcestershire sauce, to taste

Tabasco sauce, to taste

pinch of salt

pinch of freshly ground black pepper

ice cubes

celery stick (for garnish)

lemon slice (for garnish)

Instructions

Fill a highball glass generously with ice cubes.

Pour the vodka, tomato juice and freshly squeezed lemon juice into the glass.

Add a few dashes of Worcestershire sauce and Tabasco sauce, to taste.

Season with a pinch of salt and a pinch of freshly ground black pepper.

Stir with a long spoon for 20-30 seconds.

Taste and adjust the salt, spice or lemon juice if needed.

Garnish with a celery stick and a slice of lemon on the rim of the glass.

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