Agua de Valencia Cocktail

Name: Agua de Valencia Cocktail
Prep time: 10 min
Total time: 10 min
Yield: 6 servings
Ingredients: 1 750 ml bottle brut or semi-dry Cava, very chilled; 300 ml freshly squeezed orange juice; 150 ml gin; 100 ml vodka; 2.5 tablespoons caster sugar (optional, to taste); null null plenty of ice; null null orange slices, to garnish

#Easy #Alcohol

Total Time10mins

Rating0.0/ 5.0

Servings6people

Ana Ramos

@anana_ramos

Ingredients

brut or semi-dry Cava, very chilled1 750 ml bottle

freshly squeezed orange juice300 ml

gin150 ml

vodka100 ml

caster sugar (optional, to taste)2.5 tablespoons

plenty of ice

orange slices, to garnish

Instructions

Chill the Cava, gin and vodka in the fridge for at least 1–2 hours.

In a jug (at least 1.5 litres), combine the orange juice, gin and vodka. Add the caster sugar, if using, and stir until it has completely dissolved.

Just before serving, carefully open the very cold Cava and gently pour it into the jug. Stir lightly to preserve the bubbles.

Fill tumblers with plenty of ice, divide the cocktail between them and garnish each with an orange slice. Serve immediately.

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